Hibiscas Tea

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Hibiscas Tea

Description

Cooking Time

Preparation Time :2 Min

Cook Time : 10 Min

Total Time : 12 Min

Ingredients

Serves : 2
  • 1 litre water


  • 3 hibiscus flowers


  • 4-5 tsp sugar


  • 1 tsp ginger juice


  • 1 tsp lemon juice


  • Ice cubes 1 handful


  • 2-3 mint leaves

Directions

  • In a pan add water and brinf it to boil, add hibiscus flower and stir till you get red colour water
  • Add sugar and let it dissolve
  • Strain water in a pitcher and add lemon juice abd ginger juice
  • Add ice cubes and mint leaves.
  • Serve chilled