- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 2
Cook Time : 10
Total Time : 12
Ingredients
Serves 2
1 litre water
3 hibiscus flowers
4-5 tsp sugar
1 tsp ginger juice
1 tsp lemon juice
Ice cubes 1 handful
2-3 mint leaves
Directions
In a pan add water and brinf it to boil, add hibiscus flower and stir till you get red colour water
Add sugar and let it dissolve
Strain water in a pitcher and add lemon juice abd ginger juice
Add ice cubes and mint leaves.
Serve chilled
Shraddha Tikkas
1009 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
