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Preparation Time : 5
Cook Time : 300
Total Time : 305
Tea leaves / (2 tea bags) 1 tbsp
Sugar 2 tbsp
Orange juice 1/2 cups
Water 2 1/2 cups
Bring water to a rolling boil in a kettle.
Add tea bags or tea leaves to it and allow the flavours to infuse.
Stir in sugar and switch off the flame.
Allow water to boil for a good 4-5 minutes before adding tea leaves and sugar.
Add in freshly squeezed orange juice after it has cooled down completely and stir.
Now fill in the popsicle moulds and freeze for about 4-5 hours.
Enjoy them chilled !!
Black tea and orange popsicles: Perfect to beat the scorching heat. Easy to make and fit for any party during the summer time.
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