Lamb Doughnuts

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Lamb Doughnuts

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 10
  • 200 grams of Minced Meat


  • 1 Teaspoon of Ginger and garlic paste


  • 3 pieces of onion shallots


  • 2 Green chillies


  • 2 teaspoon of Rosted gram


  • 1 Teaspoon of cumin seeds


  • 2 pieces of coconut


  • 1)2 teaspoon of salt


  • 1/2 cup oil for deep fry


  • 1/2 TEASPOON OF GARAM MASALA POWDER

Directions

  • Take a mixer jar add Rosted Gram and cumin seeds grind well
  • Add washed minced Meat, onions, coconut pieces, ginger and garlic paste, garam masala powder,green Chilly, salt grind well
  • Meat dough is ready to fry
  • Take a small portion of dough and make flatten circle shape and take out the middle of the portion with help of Nozzles
  • Lamb Doughnuts are ready to fry
  • Heat a oil and add Doughnuts gently cook for midum flame until golden brown
  • And Delicious Lamb Doughnuts is Ready to serve with Tomato sauce /white sauce