Chevon Minsed Meat Aloo Cutlet

Half cook chevon minsed meat in pressure cooker,

Cook aloo separate and peel the skin

Add oil in a pan and add ginger garlic paste then onion fry well

Then add tumeric, cumin, coriander powder and red chilli powder then add green chilli sliced

Add salt and mix

Add oil required

Turn off stove and add meat and coriander leaf mix with it.

After it cool make it like a vada

Keep oil for frying

Dip the vada in rice flour, bread crumbs and egg

Fry in oil

Ready to serve