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Aatin Thala Roast(Goat Head Roast)

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Aatin Thala Roast(Goat Head Roast)

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 30 Min

Total Time : 45 Min

Ingredients

Serves : 4
  • 2 nos goat head(cleaned and chopped into pieces)
  • 2 nos onions
  • 1 nos tomatoes,large
  • 4 nos green chilly
  • 1 nos garlic,whole
  • 1 nos ginger big piece
  • 1 tsp cumin
  • 1 tsp fennel seeds
  • 1 tsp black pepper powder
  • 1 tbsp garam masala powder
  • 3 tsp coriander powder
  • 1 tsp salt,to taste
  • 1 sprig curry leaves
  • 7 nos shallots
  • 5 nos dried red chilies

Directions

  • Grind ingredients from 2-12 in a mixer grinder .
  • Now marinate the goat head pieces with the early prepared spice mix.
  • Now transfer this to a pressure cooker,also add curry leaves and coriander leaves ,and cook for 5 whistles.
  • Heat Fresh Coconut Oil in a pan and add on dried red chilies,curry leaves and saute this well.
  • Transfer this mix to the cooked goat meat and cook under the lid for some time and switch off the flame.
  • Tasty and Spicy Aattin Thala Roast Ready!
Firoz

Firoz

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#Tags

Lamb - Sheep Tomato Onions Brunch Kitty Party Winter Fall Dinner Party Christmas Easter Super Bowl Thanksgiving Ramadan Bakri Eid Passover St. Patrick's Day Potluck Spicy Served Hot For Large Groups Pressure Cooker less than 60 Mins Less than or equal to 15 min Less than or equal to 10 steps Dry Side dishes Dinner Lunch Non-vegetarian