Lamb chops with baked cheese potato wedges

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Lamb chops with baked cheese potato wedges

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 38 Min

Total Time : 48 Min

Ingredients

Serves : 6
  • 6 piece lamb chops


  • 4 tbsp tomato ketchup


  • 4 tsp barbecue sauce


  • 2 tbsp oysters sauce


  • 2 tbsp red wine


  • 3 tsp vinegar


  • 2 tbsp dijon mustard


  • 1 tbsp brown sugar

Directions

  • A Large Bowl Mix All Ingredients And Marinate Lamb Chops In The Refrigerator For At Least 3-4 Hrs.
  • Now, Preheat Oven At 150'C. Now Oil Brush The Grill Rack And Put Lamb Chops...
  • ait For 15 Minutes And Turn Lamb Chops And Again Bake For 15 Minutes.. (The Knob, Till Now, Is In Option Bake)
  • Now Turn On Temperature To About 220'C And Set The Knob To Grill Option.. Wait For Each Side (Top And Bottom) 5-8 Minutes Until Little Brown
  • Keep Your Lamb Chops Aside And Prepare The Potato Wedges.