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Preparation Time : 240
Cook Time : 10
Total Time : 250
Sabudana / Tapioca Pearls 200 gram
Salt 1/2 tsp or as per taste
Soak Sabudana / Tapioca Pearls for 3-4 hrs (As shown in VDO)
After 3-4 hrs add salt to s9aked sabudana.
Make layers in moulds and steam for 2-3 minutes.
Take out on a polythene and dry it completely for 1-2 days.
Your sabudana papad is ready to relish. Deep fry in hot oil and enjoy.
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