Marinate the squid with turmeric powder, chilli powder, coriander powder , ginger garlic paste , salt and lemon juice
Add oil in a pan and fry the squids for 5-8 min.
Add oil in another pan and saute chopped garlic, ginger, sliced onion ,capsicum and tomatoe in high heat for 8 min .
Add fried squid along with the water if it's there .
Add chilli paste and salt and fry for another 8 min .
Finally add garam masala and curry leaves .
Serve hot.
