Squid Chilli Fry

Squid Chilli Fry

Cooking Time

Preparation Time : 15

Cook Time : 20

Total Time : 35

Ingredients

Serves 3

  • Squids (cleaned and cut into rings) 400 gms

  • Onions (sliced) 1 nos

  • Capsicum (sliced) 1 nos

  • Tomato (sliced) 1 nos

  • green chillies 2 nos

  • turmeric powder 1/4 tsp

  • Ginger garlic paste 1 tsp

  • Garlic (finely chopped)cloves 6 nos

  • Ginger (finely chopped) 1 inch

  • Red Chilli Powder 1 tsp

  • Coriander Powder 1 tsp

  • Red chilli paste 1 tsp

  • Curry leaves 2 sprig

  • Oil 2 tbsp

  • salt 2 tsp

Directions

  • 01

    Marinate the squid with turmeric powder, chilli powder, coriander powder , ginger garlic paste , salt and lemon juice

  • 02

    Add oil in a pan and fry the squids for 5-8 min.

  • 03

    Add oil in another pan and saute chopped garlic, ginger, sliced onion ,capsicum and tomatoe in high heat for 8 min .

  • 04

    Add fried squid along with the water if it's there .

  • 05

    Add chilli paste and salt and fry for another 8 min .

  • 06

    Finally add garam masala and curry leaves .

  • 07

    Serve hot.

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