Close Button

Tawa Masala Kebab

Tawa Masala Kebab

Cooking Time

Preparation Time : 20

Cook Time : 60

Total Time : 80

Ingredients

Serves 6

  • Mutton Minced 1/2 kgs

  • Crushed Coriander 1 tsp

  • Crushed Cumin 1 tsp

  • Salt To Taste 1 tsp

  • Red Chilli Flakes 1 tbsp

  • Egg 1 nos

  • Breadcrumbs 1/2 cups

  • Chopped Coriander Leaves 1/2 cups

  • Oil For Frying 1 cups

  • Ginger Garlic (chopped) 1 tbsp

  • Ingredients For Gravy :Onion(chopped) 1 nos

  • Tomatoes (Chopped) 3 nos

  • Ginger Garlic (chopped) 1 tbsp

  • green chillies 4 nos

  • Coriander Leaves(For Garnish) 2 tbsp

  • Salt To Taste 1 tsp

  • Red Chilli Flakes 2 tsp

  • Oil 1/4 cups

Directions

  • 01

    In A Food Processor, Grind Together Mutton, Ginger Garlic, Red Chilli Flakes, Breadcrumbs, Cumin, Coriander, Onion, Green Chillies And Salt.

  • 02

    Make Kebabs And Fry Them . Keep Aside.

  • 03

    For Gravy, Heat Oil In A Griddle Or Tawa . Add Onion Chopped And Fry Till Translucent.

  • 04

    Add Ginger Garlic Chopped, Chopped Tomatoes And Saute Till Oil Separate.

  • 05

    Now Add Salt, Green Chillies, Chilli Flakes And The Fried Kebabs.

  • 06

    Increase The Flame And Fry For 2-3mins. Garnish With Coriander Leaves.

Review

0

Please Login to comment

Link copied