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Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 4
  • 4 potatoes shreded
  • 1 cup bonndi soaked in water
  • 1 cup boiled potato
  • 1 cup boiled chole
  • 1 onion chopped
  • 1 tomato chopped
  • 1 cup sev
  • 1/2 cup curd
  • 5-6 tamarind chutney

Directions

  • Take shrreded potato in a tea strauner and press it with another strainer. Then deep fry. It will come out in a shape of bowl
  • Take bowl and add all ingredients except sev and mix will.
  • Garnish with tomato onion and sev.
Shraddha Tikkas

Shraddha Tikkas

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#Tags

Vegetarian