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Simple carrot curry
Description
Cooking Time
Preparation Time :
10 Min
Cook Time :
10 Min
Total Time :
20 Min
Ingredients
Serves :
2
3 carrots chopped
1 onion chopped
1 tsp red mirch powder
1/2 tsp haldi
1 lemon
Directions
Take oil in pan and add rai to splutter
Add onions and carrot
Add salt, haldi, mirch and cover till carrots get soft.
Squeeze some lemon and serve with chapati
Shraddha Tikkas
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