- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 5
Cook Time : 10
Total Time : 15
Ingredients
Serves 4
2 cups boiled pasta
Amul cheese 2 cubes
2 tsp cheedar cheese
1 tsp butter
1 tsp mixed herb
1 tsp schezwan chutney and kethup
1/2 cup milk
Directions
In a pan take butter
Add schezwan chutney and kethup
Add cheese
Next add mixed herbs
Add basil leaves
Add pasta and saute
Add 2 tsp water in which palta was boiled.
Add milk. Saute 5 minutes and serve.