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Penne pasta
Description
Cooking Time
Preparation Time :
5 Min
Cook Time :
10 Min
Total Time :
15 Min
Ingredients
Serves :
4
2 cups boiled pasta
Amul cheese 2 cubes
2 tsp cheedar cheese
1 tsp butter
1 tsp mixed herb
1 tsp schezwan chutney and kethup
1/2 cup milk
Directions
In a pan take butter
Add schezwan chutney and kethup
Add cheese
Next add mixed herbs
Add basil leaves
Add pasta and saute
Add 2 tsp water in which palta was boiled.
Add milk. Saute 5 minutes and serve.
Shraddha Tikkas
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#Tags
Vegetarian