Penne pasta

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Penne pasta

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 4
  • 2 cups boiled pasta


  • Amul cheese 2 cubes


  • 2 tsp cheedar cheese


  • 1 tsp butter


  • 1 tsp mixed herb


  • 1 tsp schezwan chutney and kethup


  • 1/2 cup milk

Directions

  • In a pan take butter
  • Add schezwan chutney and kethup
  • Add cheese
  • Next add mixed herbs
  • Add basil leaves
  • Add pasta and saute
  • Add 2 tsp water in which palta was boiled.
  • Add milk. Saute 5 minutes and serve.