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Musk Melon Sorbet (cantaloupe Sorbet)
Description
Cooking Time
Preparation Time :
10 Min
Cook Time :
24 Hr 0 Min
Total Time :
24 Hr 10 Min
Ingredients
Serves :
4
1 nos musk melon (kharbooja)
1 tsp veg gelatin or agar agar
1/4 cups sugar or as per your taste
Directions
Peel skin of musk melon. Cut in to small pieces.
Add sugar & grind in a fine smooth paste.
Add gelatin in 8-10 tsp warm water. Mix well
Add gelatin syrup in musk melon paste. Whisk with hand blender until creamy and fluffy.
Keep it in freezer for 1-2 hours.
Whisk the mixture 3-4 times in between with blender. Freeze and allow to set fully.
Musk melon sorbet is ready
Serve chilled musk melon sorbet.
Vimmi Bhatia
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#Tags
Melons
Sugar
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Sweet
Less than or equal to 15 min
Less than or equal to 10 steps
Less than or equal to 5 ingredients
more than 1 Day
Refrigerator
For Large Groups
Served Cold
Unprocessed-Freezer
Dessert
Vegetarian
Vegan
Healthy