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MALABARI CHICKEN PULAO

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MALABARI CHICKEN PULAO

Description

Cooking Time

Preparation Time :30 Min

Cook Time : 35 Min

Total Time : 1 Hr 5 Min

Ingredients

Serves : 2
  • 500 gms chicken
  • 500 gms basmati rice
  • 1 cups coconut milk
  • 1 nos star anise
  • 2-3 nos cloves
  • 1 inch cinnamon stick
  • 1 nos bay leaf
  • 1/4 tsp mace paste
  • 1/4 tsp nutmeg powder
  • 2-3 nos green cardamom
  • 1 tsp lemon juice
  • 1/2 cups hung curd
  • 2 nos sliced onion-medium size
  • 1 nos chopped tomato
  • 1 tbsp ginger garlic paste
  • 1 tbsp red chilly powder
  • 1/2 tsp turmeric powder
  • 1 nos green chilly,slit
  • 4 tbsp clarified butter
  • 1 tbsp crushed mint leaves
  • 1 tbsp curry leaves
  • 1 tbsp green coriander leaves
  • 1 tsp salt to taste

Directions

  • Marinate chicken with 1 tsp ginger garlic paste,turmeric powder,1 tsp red chilly powder,lemon juice,salt,hung curd and mix well.
  • Keep Rest For Half An Hour. Take A Pan/Handi Add Clarified Butter.
  • Add Cinnamon Stick,Star Anise,Bay Leaf,Cloves,Green Cardamom And Fry It. Add Sliced Onion And Saute For 2 - 3 M Ins.
  • Add 1 Tsp Ginger Garlic Paste,Tomato,Mace Paste,Nutmeg Powder,1 Tsp Red Chilly Powder,Green Chilly And Also Add Marinated Chicken And Mix Well.
  • Add Crushed M Int Leaves,Curry Leaves,Coconut Milk,Coriander Leaves And Mix Well.
  • Add 1 Ltr Of Water And Bring To Boil. Add Rice And Salt And Mix Well.
  • Cover And Cook In A Low Flame Til Done The Rice. Serve Hot.
Mukti Sahay

Mukti Sahay

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Chicken Long-Grain Rice Birthday Dinner Party Kitty Party Fall Winter Christmas Easter Halloween Memorial Day New Year's Ramadan St. Patrick's Day Super Bowl Thanksgiving Diwali Dussehra Durga Puja Guru Purab Onam Raksha Bandhan Vishu Bakri Eid Potluck Spicy Savory Less than or equal to 30 min Less than or equal to 10 steps less than 4 Hours Stove Top For 1 Or 2 Served Hot Boiling Rice Dinner Non-vegetarian