Chinese Bhel

Chinese Bhel

Cooking Time

Preparation Time : 25

Cook Time : 10

Total Time : 35

Ingredients

Serves 4

  • fried noodles 250 gms

  • chopped cabbage 1 cups

  • capsicum 1 cups

  • carrot 1 cups

  • onion 1 cups

  • tomato sauce 4 tsp

  • Chilli Sauce 4 tsp

  • Shezwan Sauce 4 tsp

  • Soya Sauce 2 tsp

  • lemon 1 nos

  • Coriander bunch 1/2 nos

  • Salt 1 tsp

  • Red Chilli Powder 1 tbsp

Directions

  • 01

    Mix well all the sauces this is the sauce mixture.

  • 02

    In A Big Bowl Add All Chopped Vegetables Cabbage, Capsicum, Carrot, Onion,

  • 03

    Now Add Sauce Mixture , Lemon ,Salt , Red Chilli Powder, Coriender, Mix Well Now Add Fried Noodles Mix Well And Serve

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