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MILKCAKE

MILKCAKE

Cooking Time

Preparation Time : 10

Cook Time : 10

Total Time : 20

Ingredients

Serves 4

  • khoya / mawa danedar 250 gms

  • sugar 150 gms

  • milk 1 cups

  • Pista for garnish 10 nos

Directions

  • 01

    Ek pot ko ghee se grease karke rakh de.

  • 02

    Ek kadai mai mawa ko light golden colour ka bhun le.

  • 03

    Ab mawa mai milk , sugar n malai mix karke midium to low flame par continuously chalaye.

  • 04

    Jab mixture thick ho jaye aur kadai ka kinara chodane lage toh gas off kar de.Mixture ko grease kiye hue pot mai dal kar thanda hone ke liye rakh de.

  • 05

    Thanda hone ke bad apani pasand ke shape mai cut karake pista se garnish kare.

  • 06

    Milkcake bankar reddy hai.Eat to serve and Enjoy !!

  • 07

    Mawa danedar hi le milkcake tastyyyy banta hai.

  • 08

    Sugar apne taste ke according le sakte hai.

  • 09

    Mixture ko continuously chalaye nahi toh chipak kar jal sakta hai.

Review

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