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Maggi doughnut in air fryer

Maggi doughnut in air fryer

Cooking Time

Preparation Time : 10

Cook Time : 10

Total Time : 20

Ingredients

Serves 3

  • Maggi packet (boiled ) 2 nos

  • Cheese 1/3 cups

  • Boiled Green Peas 1/2 cups

  • Spinach 2 tbsp

  • Carrot,chopped 1 nos

  • Besan 1/2 cups

  • Corn flakes 1/2 cups

  • Salt 1/3 tsp

  • Red Chilly 1/4 tsp

  • Garam Masala 1/3 tsp

Directions

  • 01

    First you prepare Maggi

  • 02

    with Maggi masala

  • 03

    Let it be cool

  • 04

    In a bowl add Maggi ,besan ,peas

  • 05

    carrot ,spinach ,salt ,red chilly pow

  • 06

    garam masala and salt and mix it well

  • 07

    using your hands

  • 08

    Add cheese and mix it well

  • 09

    Now take plastic paper on plain surface

  • 10

    add little bit maida and spread

  • 11

    dough nut mixture on the top

  • 12

    Press it lightly and make a round shape

  • 13

    Cut the small circle from the center of the circle

  • 14

    Coat with crushed cornflakes

  • 15

    and little bit oil Preheat the airfryer at180c

  • 16

    fry it for ten min

  • 17

    Let it be cool for some time

  • 18

    Spread mayonnaise on the top

  • 19

    sprinkle red chilly flakes and serve

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