First you soak rajma boil and mashe it
Put the mashed rajma in a pan
add water and mix it well
and cook for a min
Add 1/2tsp sweet chilly sauce
and mix it well and cook for a min
Crush chips In a bowl
l Take a bowl add onion tomato
and coriander leaves
and add sweet chilly sauce
Moti sauce and lemon juice and mix it well
Take a hung yogurt in a bowl and beat it
Take a glass put some rajma feeling
Now put one table spoon of hung curd over it
Too with two table spoon salsa mixture
Put some chips and garnish with Coriander leaves
