Eggless Banana Cake
Cooking Time
Preparation Time : 15
Cook Time : 35
Total Time : 50
Ingredients
Serves 6
Maida flour /All Purpose Flour 1 cups
Riped Bananas 2 nos
Curd 2 tbsp
warm milk 1/4 cups
Baking powder 1/2 tsp
Baking Soda 1/2 tsp
Vanilla essence 1/2 tsp
Sugar 1/2 cups
oil 1/4 cups
Directions
-
01
In a bowl take the curd and baking soda, mix well and keep aside for 10 mins.
-
02
Peel the banana and mash it using a fork. You can use blender too.
-
03
Add the sugar and milk to the curd mixture and let the sugar dissolve. Add vanilla essence, oil and mash banana to it and mix them well.
-
04
Seive in the flour and baking powder and gently fold it to make a smooth batter.
-
05
Grease a cake pan and preheat oven @180° for 10 mins
-
06
Pour the batter into the greased pan and bake for 35 mins. A toothpick inserted should come out clean
-
07
Remove from oven, let it stand for 5 mins. Demould it and let it cool down completely, cut and serve.
Akum Raj Jamir
138 Recipes
Follow
Link copied