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Schezwan Rice

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Schezwan Rice

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 15 Min

Total Time : 25 Min

Ingredients

Serves : 4
  • basmati rice 2 cups
  • Onion,finely chopped 1 nos
  • Ginger Garlic Paste 1 tsp
  • Cabbage 1/2 cups
  • Carrot Chopped(optonal) 2 nos
  • French beans 1/2 cups
  • Soy Sauce 2 tsp
  • Schezwan Sauce 1 tsp
  • Pepper Powder 1/4 tsp
  • Sesame Oil 2 tsp

Directions

  • Wash and soak rice for 10 minutes, next add 3 1/2 cup water and cook rice . Remove and cool seperately.
  • Cut all veggies into small pieces
  • Heal oil in a pan and add ginger garlic paste.
  • Add onions and fry for 2 minutes.
  • Add all veggies and stir another 5 minutes
  • Add all sauces and mix for few minutes.
  • Add rice , salt and gently mix in together.
  • Serve with munchurian balls.
Shraddha Tikkas

Shraddha Tikkas

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