Close Button

Chapati upma( Sindhi breakfast siyal fhulka)

Chapati upma( Sindhi breakfast siyal fhulka)

Cooking Time

Preparation Time : 10

Cook Time : 10

Total Time : 20


Serves 4

  • Chapati 5 nos

  • tomatoes 2 nos

  • Paste of (1/2 inch)Ginger Garlic and (2) Green Chili 2 tbsp

  • Haldi 1/2 tsp

  • Red Chili Powder 1 tsp

  • Oil 2 tsp

  • Jeera 1 tsp


  • 01

    In a pan out oil then add jeera, kadi pata and ginger garlic paste cook for few seconds then add puree of fresh tomatoes, cook till moisture eveporates.

  • 02

    Then add spices haldi Lal mich salt mix well then add 2 glass of water to it. Boil the water mixture.

  • 03

    Cut chapati in little pieces add these chapaties in water tomatomixture, and add coriender mix it gentally. Boil it and cook for 5 mins till water, absorbed by chapati serve hot garnish with coriender.



Please Login to comment

Link copied