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Paneer Tikka Masala
Enjoy rich authentic India paneer recipe! These paneer dishes are so simple and yet utterly flavoursome!
Cooking Time
Preparation Time :
15 Min
Cook Time :
5 Min
Total Time :
20 Min
Ingredients
Serves :
3
200 gms cottage cheese
2 nos tomatoes
1/4 tbsp red chili powder
1/4 tbsp black pepper
1/4 tbsp garam masala
1 pinch turmeric
1/2 tsp ginger green chili paste
1/2 tsp salt as per taste
2 tsp curd
1 tsp butter
Directions
Cut the paneer in cube shape. Also use a fork to make small holes in the cube. (This will help the paneer soak the marinated spices easily.)
Add all the spices in curd and butter, mix it well and prepare a thick gravy.
Add paneer cubes in the gravy. Allow the paneer to soak the gravy for approx 15 minutes.
Cut tomatoes in small pieces.
Heat little butter on a fry pan. Fry the marinated paneer with tomatoes until it turns a little brown.
Paneer tikka masala is ready! Serve with green chilli sauce.
Neelam Gupta
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#Tags
Paneer
Tomato
Dinner Party
Kitty Party
Fall
Winter
Christmas
Easter
Ramadan
Rosh Hashanah
St. Patrick's Day
Diwali
Holi
Durga Puja
Raksha Bandhan
Onam
Bakri Eid
Potluck
Spicy
Less than or equal to 15 min
Less than or equal to 10 steps
Less than or equal to 10 ingredients
less than 15 Mins
Stove Top
For Large Groups
Served Hot
Side dishes
Dry
Dinner
Vegetarian