Semolina Bread Toast

 Semolina Bread Toast

Cooking Time

Preparation Time : 10

Cook Time : 10

Total Time : 20

Ingredients

Serves 4

  • Bread Slices 4 nos

  • Rawa or Suji 1/2 cups

  • finely chopped onions 1 tbsp

  • finely chopped capsicum 1 tbsp

  • finely grated carrot 1 tbsp

  • green chilly 1 nos

  • cheese slices 2 nos

  • Oregano 1/2 tsp

  • SAlt 1/2 tsp

  • Oil 1 tbsp

  • Cream /Malai 1 tbsp

Directions

  • 01

    In a deep mixing bowl take semolina or rawa or suji. Next add to it 1 tablespoon of malai . Let the batter rest for 10 minutes.

  • 02

    Next add the chopped onions, capsicum, carrot, green chillies along with salt to the batter. Mix well .

  • 03

    Next spread 1 tablespoon of oil on the tawa and let it heat.

  • 04

    In the mean while evenly spread the suji batter on the bread and put it on the heated tawa from the batter side.

  • 05

    Cook for 3-4 minutes and then flip it over. Cook for another 2 minutes till the bread turns toasted and all the ingredients are bind together.

  • 06

    Add cheese slices on top and let it melt.

  • 07

    Remove them on the plate and sprinkle some oregano over it.

  • 08

    Serve with red tomato ketchup.

Review

0

Please Login to comment

Link copied