In a bowl add grated beetroot, carrot and add water and cook for 3 min
Filter the water
Take atta add salt 2 tsp oil and add beetroot carrot water and knead the dough
Add 1 tsp oil and rest it for 15 min
Heat 1 tsp oil in a pan add onion cabbage, salt and saute it
Add ginger garlic paste and saute it
Add vinegar, chilli sauce, soya sauce and saute it
Switch off the flame
Take small size ball from the dough
Stuff the mixture
Prepare the momo's
Place it in a steamer
Steam it for 10 min on medium flame