Rose Oats Banana Pudding

Rose Oats Banana Pudding

Cooking Time

Preparation Time : 5

Cook Time : 15

Total Time : 20

Ingredients

Serves 2

  • Oats 1 cups

  • Mashed banana 1 cups

  • Edible Rose Petals 1/2 tbsp

  • Honey 1 tsp

  • Milk 1 cups

  • Green Cardamom 1 nos

  • Almonds & pistachio shaving 1/2 tbsp

Directions

  • 01

    Take a non stick pan. Add oats and dry roast in a low heat till golden colour. keep aside.

  • 02

    Now add milk in oats and heat on medium flame by stirring it.

  • 03

    Now add cardamom powder and honey stir well to make sure there are no lumps.

  • 04

    Keep it on low flame for one minute. Now keep aside to cool completely.

  • 05

    When it cools down add mashed banana to the pan and stir it firmly and evenly . Garnish with nuts and rose petals.

  • 06

    Serve Banana pudding hot or let it get cool at room temperature. You can also refrigerate.

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