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Sattu Ka Namkeen Sharbat
Description
Cooking Time
Preparation Time :
5 Min
Cook Time :
2 Min
Total Time :
7 Min
Ingredients
Serves :
1
1/4 cups sattu/ chickpea flour
1 tbsp mint leaves
1 tbsp lemon juice
1/2 tsp black salt
1/2 tsp roasted cumin powder
1 tsp lemon juice
1 cups water
Directions
First dry roast sattu powder . when it cools down then Combine all ingredients in a pitcher and mix well.
Garnish with lemon wedges and mint leaves.
Chill for 1 hour. Or add lots of ice cubes.
Anjali Sunayna Verma
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#Tags
Flour Form From Grains
Brunch
Kitty Party
Fall
Summer
Winter
Christmas
Easter
Ramadan
St. Patrick's Day
Super Bowl
Thanksgiving
Diwali
Holi
Dussehra
Durga Puja
Guru Purab
Raksha Bandhan
Potluck
Sweet
Less than or equal to 15 min
Less than or equal to 5 Steps
Less than or equal to 8 ingredients
less than 15 Mins
Food Processor-Blender
Refrigerator
For 1 Or 2
Served Cold
Juices
Vegetarian
Vegan
Healthy
Toddler-Friendly
Bachelor’s Recipes
Low Calorie