Sattu Ka Namkeen Sharbat

Sattu Ka Namkeen Sharbat

Cooking Time

Preparation Time : 5

Cook Time : 2

Total Time : 7

Ingredients

Serves 1

  • Sattu/ Chickpea Flour 1/4 cups

  • Mint leaves 1 tbsp

  • Lemon Juice 1 tbsp

  • Black salt 1/2 tsp

  • Roasted cumin powder 1/2 tsp

  • Lemon Juice 1 tsp

  • Water 1 cups

Directions

  • 01

    First dry roast sattu powder . when it cools down then Combine all ingredients in a pitcher and mix well.

  • 02

    Garnish with lemon wedges and mint leaves.

  • 03

    Chill for 1 hour. Or add lots of ice cubes.

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