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Bread pastry

Bread pastry

Cooking Time

Preparation Time : 20

Cook Time : 20

Total Time : 40

Ingredients

Serves 1

  • slice of milk bread 4 nos.

  • Amul Cream 2 cups

  • Powdered Icing Sugar 4 tsp

  • Cocoa Powder 1 tsp

Directions

  • 01

    In a bowl takr cream and add icing sugar. Beatit with beater to form foam like texture

  • 02

    Cut the sides of milk bread and layer it with icing one after other.

  • 03

    You can also add diferent colour for every layer.

  • 04

    Dust cocoa powder and drizzle some hershey syrup on top.

  • 05

    You can also use nutel

  • 06

    Decorate with cheries or any fruits available. Keep it in fridger for 5 minutes.

  • 07

    Serve chilled

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