Take a wok and heat ghee. Add mashed Sweet potato and mashed boiled carrot in it.
Keep Sauting on medium flame. Till mixture becomes like a dough. Now add milk and cinnamon powder . simmer for another 2 minutes.
Switch off the flame and let it cool .
When it cools completely add in a jar and blend nicely.
Pour in a bowl and garnish with pomegranate kernels, almonds and oats to make it a complete meal.
Enjoy endlessly this yummy and healthy dish.