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Garlic green and green chilly puri

Garlic green and green chilly puri

Cooking Time

Preparation Time : 25

Cook Time : 15

Total Time : 40

Ingredients

Serves 2

  • wheat flour 1 cups

  • Gram flour 1/4 cups

  • Green garlic and green chilly paste 1 tsp

  • kasuri methi 2 tsp

  • Carom seeds 1/4 tsp

  • turmeric powder 1/4 tsp

  • Red chilly powder 1/4 tsp

  • Salt to taste 1 tsp

  • Asafoetida 4 1/4 tsp

  • Cumin seeds 1/4 tsp

  • Oil - for frying 2 tbsp

Directions

  • 01

    Take a large bowl combine wheat flour,gram flour,green garlic,green chilly paste,kasuri methi,carom seeds,turmeric powder,red chilly powder,salt,asafoetida,cumin seeds and 2 tbsp oil and mix well.

  • 02

    Make A Soft Dough. Keep Aside For Fifteen Mins.

  • 03

    Heat Enough Oil In A Pan. Roll The Puri.

  • 04

    Add The Puri,Lower The Heat And Fry Till Light Brown

  • 05

    Drain In Paper Napkin. Serve Hot With Potato Bhaji

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