Beet Parathas

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Beet Parathas

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 2
  • 1 cups grited beet


  • 1 cups wheat flour


  • 1/4 cups gram flour


  • 1 tbsp chilly powder


  • 1/2 tbsp turmeric powder


  • 1 tbsp salt


  • 1 tbsp ajwain


  • 4 tbsp butter

Directions

  • Add all floure in beet
  • Add all spices
  • Mix it throughoutly
  • Add some water and knead dough
  • Now make a paratha
  • Heat the pan and roast it
  • Spread butter and turn it snother side
  • Serve it with sabji