Take a pressure cooker put pieces of cleaned beef,then add chilly powder, turmeric powder,coriander powder, and salt..mix it well..
Then allow it to cook to90%
After cooking for cool it.then add cornflour and garam Masala. .mix it.
After 10 minutes shallow fry the cooked beef
When it comes almost fried next add crushed ginger garlic curry leaves ana mixed.fry it for a 5 minutes.
Finally add crushed dry chilly, a pinch of kashmir red chilly ( optional for getting the red colour ) and fennel seeds..mix it All well
Serve with hot rice and chappathi
