Spicy Potato Roast.

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Spicy Potato Roast.

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 25 Min

Total Time : 30 Min

Ingredients

Serves : 3
  • 4 nos potatoes


  • 1 tsp kashmiri chilli powder


  • 1 tsp sambhar powder


  • 1/4 tsp turmeric powder


  • 4 tsp oil


  • 1/2 tsp salt


  • 2 sprig curry leaves


  • 2 sprig coriander leaves


  • 1 tsp mustard seed


  • 1 tsp urad dhal


  • 1/2 tsp bengal gram

Directions

  • Heat oil in a wok on medium flame. Add mustard seeds, urad dhal and bengal gram. Let it splutter. Add curry leaves and potatoes and mix well. Add all the powders and give a stir. No water is needed.
  • Add salt to it and simmer the flame. Let it cook. Give a stir occasionally. It takes 25 minutes to roast. Add curry leaves to it.
  • Garnish it with coriander leaves. Crispy spicy potatoes are ready to serve with any rice.