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Hot, Sweet, Nutty Arbi Koftas.

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Hot, Sweet, Nutty Arbi Koftas.

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 30 Min

Total Time : 35 Min

Ingredients

Serves : 3
  • 1/4 kgs arbi
  • 1 tsp ginger garlic paste
  • 1/2 tsp curry powder
  • 4 nos green chillies
  • 1/4 cups mixed nuts (pistachios, almond, walnut, hazelnut and cashew)
  • 8 nos raisins chopped
  • 2 tbsp bread crumbs
  • 1 tsp cornflour
  • 2 sprig coriander leaves
  • 1 tsp salt (to taste)
  • 1/2 litre oil for frying

Directions

  • Boil Arbi and mash well. Add ginger garlic paste, curry powder and salt to taste.
  • Add cornflour, mixed nut and raisins. Mix well. Add bread crumbs to the mixture and mix well.
  • Add chopped chillies and coriander leaves to it.
  • Arbi kofta batter is ready to fry.
  • Apply oil in palm and make small round balls. Heat oil on medium flame. Fry Arbi kofta balls till golden brown. Transfer it on to tissue paper. Hot, Sweet, Nutty Arbi Koftas are ready to serve with ketchup.
Jayanthy Asokan

Jayanthy Asokan

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#Tags

Nuts Kitty Party Camping Picnic Comfort Food Medium less than 60 Mins Stove Top For Large Groups Finger Food Served Hot Deep Fried Snacks Vegetarian Middle Eastern Asian Kids-Friendly