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Preparation Time : 5
Cook Time : 5
Total Time : 10
dark chocolate 250 gms
walnuts 1/4 cups
chopped pistachios 1/4 cups
dried rose petals 4-5 nos
Melt the dark chocolate in a double boiler or in a microwave.
Take a plate keep butter paper on it and spread the melted chocolate over it.
Now immediately add chopped pistachios and walnuts from top along with rose petals.
Keep it in the refrigerator for 5 mins so the chocolate is nicely set.
Cut in desired shape and serve!
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