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Jujube Candies

Jujube Candies

Cooking Time

Preparation Time : 15

Cook Time : 8

Total Time : 23

Ingredients

Serves 10

  • Agar agar , crushed 2 tsp

  • Water 3/4 cups

  • Lemon juice 1/4 cups

  • Different food colour 4-5 tsp

  • Orange extract 1/4 tsp

  • Sugar 1 cups

Directions

  • 01

    Add gelatin and 1/4 cup water in a pan and boil till agar agar dissolves completely.

  • 02

    Make sugar syrup with remaining 1/2 cup water and sugar nearly of 1 string consistency.

  • 03

    Pour in dissolved agar agar, orange extract and lemon juice to sugar syrup. Boil for 4-5 minutes.

  • 04

    Divide this mixture in 4-5 parts and colour in each part.

  • 05

    Pour in different plates and refrigerate overnight.

  • 06

    Cut in cubes and coat with sugar crystal.

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