Badi/Mangodi Churma

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Badi/Mangodi Churma

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 4
  • 1 cups badi/mangodi


  • 4 tsp oil


  • 1/4 cups grated coconut


  • 4 nos garlic


  • 2 nos green chilli


  • 1/4 tsp salt

Directions

  • Place your fry pan add oil,once heated add badi/moongadi
  • Fry till golden brown and crispy and transfer to plate,and let it cool
  • Once cool
  • Take your mixie jar add all ingridents and give 2 -3 pulse
  • Transfer ta a bowl mux well with spatula and serve