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Preparation Time : 10
Cook Time : 20
Total Time : 30
large button Mushroom 15 nos
sweet corn 1/4 cups
bread slices 2 nos
onion sliced 1 nos
cracked peppercorns 1/4 tsp
Salt or as per taste 1 tbsp
milk 2 cups
water 1 cups
butter 1 tbsp
spring onion greens chopped 2 tbsp
Heat butter in a pan. Add the sliced onion and saute till it turns soft.
Add sliced mushroom, season with salt and cracked peppercorns and saute for about 10 mins.
In a blender add the mushroom, bread slices, water and grind them to a smooth puree.
Put the puree back to the pan and bring to boil.
Now add milk and simmer for 2-3 mins and take off the heat.
Garnish with boiled sweet corn, spring onion greens and drizzle milk and serve.
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Akum Raj Jamir