Power Pack Parathas

wheat flour 1 cups

ragi flour 1 tbsp

besan 1 tbsp

semolina 1 tbsp

finely chopped cabbage 1 cups

finely grated carrots 1 cups

finely grated beetroot 1/2 cups

finely grated raddish 1/2 cups

finely chopped onions 1/2 cups

freshly chopped coriander leaves and mint leaves 1 tbsp

salt 1 tbsp

green chillies 1 tsp

red chilli powder 1 tsp

turmeric powder 1/2 tsp

garam masala 1 tsp

ajwain 1/4 tsp

oil 4-5 tbsp

Mint coriander Chutney for serving 1 cups

schezwaan chutney for garnishing 1 cups