Heat a pan and roast the almond and pistachio lightly not to cook till burn,when done and cool transfer in mixer jar and make powder of it
Take soft butter and sugar and whisk till it's fluffy and light
Now add one by one egg in and mix
Add vanilla essence and green food colour and mix to till all Incorporate
Add almond and pistachio flour in this and mix
Add corn flour,all purpose flour,baking powder and salt in a bowl and sieve this in egg and butter mixture
Mix all everything with light hand and cut and fold method
Now lined a loaf pan with parchment pepper and transfer this mixture in this pan
Now bake this in preheated oven for 160* to 170* for 40 to 45 minutes
Now Pistachio Loaf Cake Is ready to serve
