Malai Panner Rabdi

Malai Panner Rabdi

Cooking Time

Preparation Time : 5

Cook Time : 25

Total Time : 30

Ingredients

Serves 2

  • milk(full cream) 1 litre

  • fresh panner 150 gms

  • malai 1 bowls

  • sugar as ur taste 4-5 tsp

  • cardamom powder 1 tsp

  • kaju powder 4-5 tsp

  • chopped pista 4 tsp

Directions

  • 01

    Sabse pahale milk ko ek kadhi mai daal kar gas par rkkhe.

  • 02

    Ab milk ko chalate hua pakaye or usme malai add kre.

  • 03

    Jab milk ghadha hone lage tab usme panner ko crumble karke add kre or chalate hua pakaye.

  • 04

    Ab usme kaju powder, cardamom powder, sugar or kuch chopped pista daale.

  • 05

    Ab jab misren ghadha hone lge tab rabdi taiyar hai.

  • 06

    Ab bowl mai nikal kar frize mai thanda kre.

  • 07

    Ab rabdi ko pista, chery se garnish kar child child serve kre.

Review

0

Please Login to comment

Link copied