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CASHEW CUSTARD COOKIES.

CASHEW CUSTARD COOKIES.

Cooking Time

Preparation Time : 15

Cook Time : 15

Total Time : 30

Ingredients

Serves 5

  • All purpose flour 250 gms

  • Cashew nut 100 gms

  • Butter 250 gms

  • Sugar powder or icing sugar 155 gms

  • Vanilla custard powder 55 gms

  • Egg or milk 2 tablepoon (I have used egg) 1 nos

Directions

  • 01

    Sift flour, custard powder and icing sugar together.

  • 02

    Cream butter well. Add egg and cream well together.

  • 03

    Add cashew nuts flour, custard powder and icing sugar and gently mix.

  • 04

    Do not knead. The dough has to be soft and should be palpable to make a ball.

  • 05

    Preheat oven to 180 degree centigrade.

  • 06

    Roll the dough and flatten to 1/4 inch thickeness.

  • 07

    Cut into desired pieces and bake for 15 minutes.

  • 08

    Crispy tasty Cashew Custard Cookies are ready to munch.

Review

5.0

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