Dry Fruits And Chocolate Cake Pops

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Dry Fruits And Chocolate Cake Pops

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 5 Min

Total Time : 10 Min

Ingredients

Serves : 8
  • 1 cups for stuffing:mashed chocolate cake


  • 1/2 cups dark chocolate


  • 1/2 cups fresh cream


  • 1 cups roasted and chopped dry fruits (walnuts,almonds,cashew, pistachio)


  • 1/2 cups for coating: milk chocolate


  • 1/2 cups dark chocolate


  • 1/4 cups melted white chocolate for garnish


  • 2 tbsp chopped dry fruits for garnish


  • 1/4 cups diffrent types of sprinkles for garnish


  • 8 nos lollypop sticks

Directions

  • Take dark chocolate and fresh cream in a bowl and melt this for 30-30 seconds difference,when completely melt mix well
  • Take mashed chocolate cake in a bowl,add roasted chopped dry fruits and cream and chocolate mixture add in this bowl and mix well
  • Now make small size round balls of this mixture and keep this in fridge to set for 30 minutes
  • For Coating,take dark and milk chocolate in a bowl and melt
  • Keep out the chocolate cake pops from fridge, take lolly pop sticks dip one side of sticks in melted dark and milk chocolate and insert this in pops
  • Do same with all balls and keep again this in fridge for 10 minutes to set
  • After 10 minutes keep out dry fruits chocolate cake balls from fridge and dip one by one in melted chocolate and tap it to remove extra chocolate
  • Immediately sprinkle coloured sugar over the few balls for garnish
  • Like this few dry fruits balls decorate with melted white chocolate
  • Sprinkle roasted chopped dry fruits over few balls
  • Now healthy Dry Fruits Chocolate Pops is ready to serve