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Caramelized Badam

Caramelized Badam

Cooking Time

Preparation Time : 5

Cook Time : 20

Total Time : 25

Ingredients

Serves 2

  • Badam 1 cups

  • Sugar 1/4 cups

  • Water 4 tbsp

  • Salt 1 pinch

Directions

  • 01

    To A Wide Pan . Bring In Badam , Sugar And Water. Stir It With Flame On High. Keep Stirring For The Sugar To Caramelize.

  • 02

    The Perfect State Is When The Badam Stick To Each Other.

  • 03

    The Badam Will Look Like Sugar Dusted. At This Stage Add Salt .

  • 04

    Transfer To A Parchment Paper. This Can Be Toasted In A Preheated Oven At 250 °C For 2 Minutes.

  • 05

    This Is To Warm The Inner Of The Badam. Cool Down Completely And Store In A Air Tight Container.

  • 06

    Once It's Completely Cooled , It Will Taste Crispy N Sweet. Tasty Caramelized Badam For Kids.

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