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Preparation Time : 15
Cook Time : 25
Total Time : 40
soaked black rice 1/2 cups
shredded chicken (optional) 1/4 nos
multi colored bell peppers 1/2 cups
broccoli 1/4 cups
spring onion chopped (both white and green) 2 sprig
small carrot sliced 1 nos
Cabbage sliced 1/4 cups
Olive oil 2 tbsp
cracked peppercorns 1/2 tsp
Salt or as per taste 1 tsp
lemon juice 2 tbsp
coriander leaves chopped 1/4 cups
Water (used as required only to cook the rice) 1-2 cups
Bring the water to boil, add the soaked rice and cook till the rice is just cooked keeping in mind not to turn very soft and mushy. It might take approx 20-25 mins. Cooking time will differ upon the quality of the rice.
In a strainer add the rice and let the water drain nicely. Keep aside.
While the rice is cooking, In a pan add little oil and toss the chicken and broccoli seasoned with salt for about 10 mins.
In a mixing bowl add the chopped vegetables, rice, chicken and broccoli.
Add the lemon juice, salt to taste, cracked peppercorns, chopped coriander leaves, Olive oil, toss them together well and serve.
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Akum Raj Jamir