Oats Veggie Tikki

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Oats Veggie Tikki

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 15 Min

Total Time : 35 Min

Ingredients

Serves : 2
  • 1 nos grated carrot


  • 5 nos french beans


  • 1 bowls grated cabbage


  • 2 nos potatoes


  • 1 bowls roasted grinded oats


  • 1 tsp salt


  • 1 tsp red chilli


  • 1 tsp chat masala


  • 1 tsp rock salt


  • 1 tsp black pepper


  • 1 bowls chopped spinach leaves


  • 1 bowls grated broccholi


  • 1 nos grated zucchhini

Directions

  • Mash the potatoes in a big bowl.
  • Put grinded oats in it.
  • Mix it.
  • Now put all the vegetables in ithis bowl.
  • Mix very well.
  • Now add salt, red chilli powder, rock salt, black pepperand chat masala
  • Mix it and make sure there should not be any lumps.
  • Now start making tikkis of it.
  • Heat the pan.
  • Brush with oil.
  • Put the tikkis on it.
  • Flip it.
  • Now again flip it.
  • When it gets brown and crispy.
  • Serve it with ketchup or chutney.