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Veggie Rich Protein Balls
Eggs add wholesome goodness to almost every meal. Here is delicious egg recipes for you to try out!
Cooking Time
Preparation Time :
15 Min
Cook Time :
45 Min
Total Time :
1 Hr 0 Min
Ingredients
Serves :
10
1/2 cups dried chickpeas, soaked overnight
2 cups kale leaves, chopped
1/2 nos red bell pepper, chopped
1/2 nos red onion, chopped
1/2 cups frozen peas
1/2 cups frozen corn
1/2 cups oats
1/2 tsp garlic powder
1/2 tsp oregano
1/2 tsp basil
3/4 tsp salt
1/4 tsp black pepper powder
Directions
Preheat oven to 375'F.
Heat a non-stick pan with 1/3 cup water. Add in bell pepper, kale and onion. Saute for 10 minutes.
Add soaked chickpeas, sauteed veggies, peas, corn and spices into a food processor and pulse until well mixed.
Now add oats and blend again.
Now prepare tennis size balls out of the mixture.
Place on a baking sheet and bake for 30-35 minutes OR optionally you can deep fry the balls in hot oil.
Divya Jain
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#Tags
Dinner Party
Camping
Picnic
Savory
Comfort Food
Medium
less than 60 Mins
Oven
Stove Top
For Large Groups
Finger Food
Served Hot
Deep Fried
Snacks
Dinner
Vegetarian
Egg free
Vegan
Healthy
Diabetic
Protein
Fiber
Low Fat
Kids-Friendly
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