- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 5
Cook Time : 18
Total Time : 23
Ingredients
Serves 4
Maize flour 1/2 cups
brown sugar 1/2 cups
chopped and toasted walnuts 1/3 cups
eggs 2 nos
baking powder 1/2 tsp
baking soda 1/8 tsp
salt 1/4 tsp
soft butter 60 gms
unsweetened cocoa powder 4 tbsp
Directions
Preheat oven to 180, line cake mould. Sieve dry ingredients keep it aside
Mix butter and sugar well. Add 1 egg at a time and blend using hand mixer until frothy
Add dry ingredients slowly, cut and fold gently until well combined
Add half of chopped walnuts and use remaining for decorating. If frosting cake, then add all walnuts and gently mix
Pour the batter in prepared cake mould. Bake for 18-25 minutes until done.
Cool cake for 20 minutes, demould the cake and allow to cool completely. Serve As is or frost and serve
Rekha Unni
320 Recipes