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Koorkka Thoran
Description
Cooking Time
Preparation Time :
15 Min
Cook Time :
10 Min
Total Time :
25 Min
Ingredients
Serves :
3
1/2 kgs koorkka
1/2 tsp coconut oil
1/4 tsp garlic
8 nos curry leaves
5 nos small onion
1/2 tsp red chilly flakes
3 pinch salt
1/2 tsp mustard seeds
Directions
Wash it well and scrape off the skin. Cook it in salted boiling water. Add coconut oil in to a non stick pan. Add mustard , onion, garlic, Red Chilly flakes sauté And then add the cooked koorkka. Saute till the good smell comes and serve
Nimmy John
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#Tags
Vegetable
Pongal
Vishu
Onam
Savory
Easy
Quick
less than 30 Mins
Stove Top
For Large Groups
Served Hot
Stir-Fry
Gravy
Side dishes
Lunch
Vegetarian
Diabetic
Egg free
Gluten free
Low Fat