Black Rice Pudding With Orange Jelly

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Black Rice Pudding With Orange Jelly

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 1 Hr 0 Min

Total Time : 1 Hr 10 Min

Ingredients

Serves : 2
  • 1 cups black rice soaked 8 hours


  • 6 cups milk


  • 1/2 cups jaggery


  • 2 tsp finely chopped dry fruits


  • 2 cups fresh orange juices


  • 1 tsp gelatin powder


  • 2 tsp sugar


  • 1 cups whipped cream

Directions

  • Boiled the milk in a pan for 3mins.
  • Add the black rice and 1 cup of water, covered with a lid under medium heat for 30 mins
  • Stirring occasionally untill the mixture getting thick and rice is well cooked.
  • Finally add juggery and dry fruits and mixed it well.
  • Meanwhile the rice is cooking we will make the orange jelly ready.
  • Heat the orange juice under medium flame for 3 mins .
  • Add 1tsp gelatin powder , 2tsp sugar and 1 drop of orange fruit colour and mixed it well.
  • Continue heating the mixture till the consistency become thick . Then cool it in refrigerator for 1 hour.