Healthy Dates And Walnuts Cake

Healthy Dates And Walnuts Cake

Cooking Time

Preparation Time : 10

Cook Time : 50

Total Time : 60

Ingredients

Serves 4

  • Dates pitted and halved lengthwise 200 gms

  • Walnuts slightly crushed 80 gms

  • Whole wheat flour 50 gms

  • plain flour 50 gms

  • Unrefined cane sugar or brown sugar 100 gms

  • Butter at room temperature 100 gms

  • Eggs(at room temperature) 2 nos

  • Honey 2 tsp

  • Baking powder 1 tsp

  • Cinnamon 1/2 tsp

  • Nutmeg 1/2 tsp

  • Vanilla essence 1 tsp

  • Hot milk 100 ml

  • Salt 1 pinch

Directions

  • 01

    Place the dates in a bowl and add hot milk . Cover and keep aside for half an hour

  • 02

    Mix together the butter and sugar in a bowl .

  • 03

    Add the eggs one at a time and beat to a smooth mixture

  • 04

    Add the honey and mix

  • 05

    Sift the flours, salt, cinnamon, nutmeg, and baking powder into the mixture. Combine gently till a uniform cake mixture is formed. Add the vanilla essence also.

  • 06

    Drain the dates and mix with walnuts. .

  • 07

    Fold in this dates and walnuts mixture into the cake mixture.

  • 08

    Pour the cake mixture into a greased cake tin.

  • 09

    Bake in a preheated oven at 180 degrees Celsius for 15 minutes. Then lower temperature to 160 degrees Celsius and bake for 35 to 40 minutes.

  • 10

    Check if cake is cooked with skewer or toothpick.-It should come out clean

  • 11

    When cool remove from tin .

  • 12

    Cut and serve.

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